Amount of Total lipid (fat) in Babyfood, cereal, oatmeal, prepared with whole milk
Baby Foods
In 100 g (Grams) of Babyfood, cereal, oatmeal, prepared with whole milk there is 4.1 g of Total lipid (fat). Change amount
Conversion Calculator |
Choose a measurement for calculation
Total lipid (fat)
Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, cereal, oatmeal, prepared with whole milk.
Oil, soybean lecithin
|
100 g
|
100%
|
Oil, hazelnut
|
100 g
|
100%
|
Oil, babassu
|
100 g
|
100%
|
Oil, sheanut
|
100 g
|
100%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
100 g
|
100%
|
Shortening, household, lard and vegetable oil
|
100 g
|
100%
|
Oil, sunflower, linoleic, (partially hydrogenated)
|
100 g
|
100%
|
Shortening bread, soybean (hydrogenated) and cottonseed
|
100 g
|
100%
|
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)
|
100 g
|
100%
|
Oil, cupu assu
|
100 g
|
100%
|
Oil, industrial, soy, refined, for woks and light frying
|
100 g
|
100%
|
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
|
100 g
|
100%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
100 g
|
100%
|
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry
|
100 g
|
100%
|
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
|
100 g
|
100%
|
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter
|
100 g
|
100%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
|
100 g
|
100%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
|
100 g
|
100%
|
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
|
100 g
|
100%
|
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
|
100 g
|
100%
|
Babyfood, cereal, oatmeal, prepared with whole milk
Babyfood, cereal, oatmeal, prepared with whole milk is a type of Baby Foods. The most significant nutrients in Babyfood, cereal, oatmeal, prepared with whole milk are listed below.
Water
|
74.5 g
|
74.5%
|
Energy (calorie)
|
116 kcal
|
|
Energy (joule)
|
485 kJ
|
|
Protein
|
5 g
|
5%
|
Total lipid (fat)
|
4.1 g
|
4.1%
|
Ash
|
1.1 g
|
1.1%
|
Carbohydrate, by difference
|
15.3 g
|
15.3%
|
Fiber, total dietary
|
1.1 g
|
1.1%
|
Calcium, Ca
|
220 mg
|
0.22%
|
Iron, Fe
|
12.14 mg
|
0.01%
|
Magnesium, Mg
|
35 mg
|
0.04%
|
Phosphorus, P
|
160 mg
|
0.16%
|
Potassium, K
|
204 mg
|
0.20%
|
Sodium, Na
|
46 mg
|
0.05%
|
Zinc, Zn
|
0.92 mg
|
|
Copper, Cu
|
0.094 mg
|
|
Vitamin C, total ascorbic acid
|
1.3 mg
|
|
Thiamin
|
0.506 mg
|
|
Riboflavin
|
0.563 mg
|
|
Niacin
|
5.981 mg
|
0.01%
|
Nutrients in Babyfood, cereal, oatmeal, prepared with whole milk